Fish

Succulent pieces of fish salted with soy, cooked with shredded onions and minced garlic and heated with fresh Calcutta chilies

Mouthwatering morsels of fish sautéed in a rich, savoury minced garlic sauce, heated with peppercorn and dried chilies

Tender pieces of fish delicately battered, fried and mixed in an authentic Manchurian ginger, garlic and wild coriander sauce

Delectable morsels of fish cooked with choice chopped vegetables and sautéed in a sweet and tangy tomato-based sauce soured with lime

Succulent pieces of fish tossed with slices of mushroom and assorted sweet peppers in our tantalizing savoury and spicy Szechuan sauce

Delicate bites of fish sautéed with garlic, flaked onion, diced tomato and scallions and made extra spicy with our special Calcutta red chili paste

Tender morsels of fish sautéed with chopped bell peppers \nand onions in a savoury Lao Gan Ma sauce, lightly spiced with our \nhomemade Calcutta red chili paste

Delectable slices of fish sautéed with onion, minced garlic, dried red chilies and scallions in a sweet and spicy Hunan sauce

Tantalizing bites of fish cooked with garlic, scallions, dried red chilies and cashew nuts in a special Calcutta red chili paste and soy sauce

Delicate morsels of fish sautéed in our chef’s amazing tomato, garlic, wild coriander and tamarind sauce, lightly heated with Calcutta chilies

Delectable slices of fish salted with soy, sauteed with garlic, onion, scallions and tomato sauce, heated with dried chilies and delicately sweetened with a touch of pure honey

Mouthwatering morsels of fish cooked dry with Thai basil and select seasoned vegetables, flavoured with our amazing homemade chili basil sauce

Succulent pieces of fish tossed in our special, authentic \nThai Nam Phrik sauce, containing no less than twenty ingredients, \nincluding various Thai and Chinese sauces

Tender slices of fish and select vegetables cooked in a rich and flavourful Thai red curry, made to perfection with coconut milk, \nfragrant Thai herbs and our red curry paste

Moist pieces of fish and assorted vegetables cooked in a creamy, \nsweet and aromatic broth of coconut milk and our in-house green curry paste, then sautéed with fresh Thai herbs

Tender pieces of fish and sweet potato simmered in a rich, \nsweet and aromatic coconut milk and authentic yellow curry paste broth then soured with tamarind, salted with fish sauce and brightened with fresh Thai ingredients

Delicate morsels of fish and cubed sweet potato cooked in a rich, \nsweet coconut milk and house Massaman curry sauce, then salted \nwith fish sauce, soured with tamarind and mixed with spices, onions and roasted peanuts

Delectable pieces of fish and select vegetables simmered in a fragrant, sweet and salty broth of coconut milk and authentic Panang curry, richly flavoured with ground peanuts, then sautéed with unique Thai ingredients\n